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The Clan Denny range was introduced in the early 2000s and originally included well-aged single grain whiskies. It was marketed by Hunter Hamilton & Co., a subsidiary of Douglas Laing & Co. the company run by the Laing brothers, Fred and Stewart. In 2013 brothers parted their ways and split the company assets. Recent bottlings of Clan Denny consist of single malt, single grain and blended malt whiskies and are released by Douglas McGibbon & Co., another subsidiary of Douglas Laing & Co., now with Fred at the helm. Glen Moray 2007 was added to the range in August 2017 and comprises whisky aged in refill hogshead no. DMG 12066. The cask produced 389 bottles at 48% abv.
Nose: malty and fruity, red currants, strawberry/rhubarb jam, vanilla, butterscotch, dash of cinnamon and touch of oak.
Palate: fruity, poached pears and peaches, breakfast cereals, buttered toast, milk chocolate, vanilla and delicate oaky bitterness.
Finish: medium long, with notes of ripe fruit, milk chocolate, toffee and hints of oak.